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English Hops through and through this crisp India Pale Ale. Pale ale using only Maris Otter barley. Dry hopped for an intense spicy hop aroma, sweet citrus fruit notes balance the bitter edge of hops, lingering and moreish.
Contains gluten
Cask at The Old Thameside Inn near London Bridge. Pours hazy gold with a foamy near-white head. Aroma approaches peach. Flavor is floral and fruity and moderately bitter. Lushly fruity. Nice.
B Henson • 24th May 2011
Cask at the Old Fountain, London. Clear, rich gold pour with a strong, foamy head. Floral hops in the nose with grass and some light toast malts. Quite a bitter flavor, marked by mild citrus, grass, metal and strawe, with light, bready malts. Medium bodied with fine carbonation. Finishes with earthy hops, green grass, canteloupe or melon, slight toast. Hops really clinging to my throat. Decent.
L, London • 1st March 2011
Cask at the White Lion, Aldershot. Amber with a thin white head that leaves lots of lacing on the glass; fresh hoppy aroma with a touch of honey; big hoppy flavour with some grapefruit and honey, the texture is soft and oily; the finish continues the hoppy theme and is slightly spicy. Very pleasant and very moreish.
John, Bracknell • 25th February 2011