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Maris Otter and Vienna malts showcasing Centennial and Columbus hops from the US with Jester hops from the UK. Bags of citrus fruits that finish spicy and bitter, with sweet malt and hints of biscuit and toffee to offset the huge hoppy assault on the taste buds. A full on dry hopped American style pale ale.
Contains barley gluten
Cask@The Prince of Wales, Surrey - golden to amber coloured pour with a small white head. Medium citrusy aroma and taste, some herbal and floral nuances going on, great condition, decent drop.
Desverger, Denmark • 26th February 2016
Amber color, white head. Bitter taste with citrus, caramel, mango, hops and grass. Bitter finish with grapefruit and hops. Good, hoppy real ale.
Tide, Finland • 26th February 2016
Cask@The Prince of Wales, Surrey - golden to amber coloured pour with a small white head. Medium citrusy aroma and taste, some herbal and floral nuances going on, great condition, decent drop.
Desverger, Denmark • 9th May 2014
Amber color, white head. Bitter taste with citrus, caramel, mango, hops and grass. Bitter finish with grapefruit and hops. Good, hoppy real ale.
Tide, Finland • 28th August 2013
Pours a cloudy dark orange color with one finger of white, well-lasting foam. Nose is fresh with citrus fruits, pine needles and spices. Taste is fairly sweet and refreshing, ending in a mild pleasant bitterness. Carbonation is minimal and the palate is surprisingly rich.
M, Finland • 21st July 2013
Cask at JDW in Surbiton. Dry, herbacious hops, well-rounded with a lingering and pleasantly bitter finish. Good beer.
K, London • 23rd June 2013
Cask conditioned in Brewery Tap, Shefford. Deep amber with moderate head. Grapefruit on the nose and a pronounced hop/grapefruit bitterness on the palate. A nice long, bitter finish. Very enjoyable and my kind of beer.
S, Bedfordshire • 10th May 2013